Another vote for the non-existent “None of the Above.”
The Phantom - 4 years ago
Crisp French Fries with salt...perfect!
Kirk - 4 years ago
Birria
Kirk - 4 years ago
Burris by far the best
Bliss - 4 years ago
Ceviche may be tasty, but lime juice or not, you are still eating raw fish. Parasites and food poisoning from ceviche are fairly common.
T Price - 4 years ago
None of those sold here in Yucatan!!
Joel Hancock - 4 years ago
Carnitas, tacos al pastor, tamales, mole, carne asada, and the likes are what really should have been on the list. Choripan? C'mon!
kathleen - 4 years ago
i wouldn't even consider choripan Mexican; it's more argentine. by all means, an adobada taco is THE best with birria a close second.
Lily - 4 years ago
Here in Ensenada, ceviche is everywhere but my favorite is birria. I have never heard of the other two choices but surely fish tacos should be on the list.
Martin T - 4 years ago
Fresh (raw) seafood, like ceviche or mariscos and shrimp cocktails are served up daily at (many) street stands in Ensenada and other port towns with no dire food poisoning. You can watch how they handle the food. Someone else always handles the $.
LDelin - 4 years ago
Ceviche as a street food? Thats just asking for food poisoning! Especially during hot summer months. Better in a real restaurant
Another vote for the non-existent “None of the Above.”
Crisp French Fries with salt...perfect!
Birria
Burris by far the best
Ceviche may be tasty, but lime juice or not, you are still eating raw fish. Parasites and food poisoning from ceviche are fairly common.
None of those sold here in Yucatan!!
Carnitas, tacos al pastor, tamales, mole, carne asada, and the likes are what really should have been on the list. Choripan? C'mon!
i wouldn't even consider choripan Mexican; it's more argentine. by all means, an adobada taco is THE best with birria a close second.
Here in Ensenada, ceviche is everywhere but my favorite is birria. I have never heard of the other two choices but surely fish tacos should be on the list.
Fresh (raw) seafood, like ceviche or mariscos and shrimp cocktails are served up daily at (many) street stands in Ensenada and other port towns with no dire food poisoning. You can watch how they handle the food. Someone else always handles the $.
Ceviche as a street food? Thats just asking for food poisoning! Especially during hot summer months. Better in a real restaurant
NONE of the above. Crazy options given reality!
Tlayuda is a very local street food of Oaxaca not even found in Mexico City easilyl
These are not what one typically thinks of when it comes to Mexican street food. None of the above is the correct answer.
None of the above! Enchiladas/cocteles de camarones???