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I would be very interested if you might have a recipe for Aloo Chaat (and any other Chaats)? I've found a couple online, as well as my own intuitive experimentation... none have been quite "right". (I am trying to replicate something I've had several times at a little neighborhood restaurant in North Hollywood around the corner from friends... yeah, I know that's VERY specific!! I've got dried mango powder, etc for the masala... but I'm missing something in the "sauce/dressing". Suggestions welcome!!)