Should shark's fin soup be banned?

1 Comment

  • IMO - 15 years ago

    There's something immensely poetic about eating sharks fin soup.

    Its like a hamburger taking a bite out of you.

    Problem is its so darn expensive. But if you're going to splurge, I recommend Sheung Hing in Sheung Wan on Queen's Road. Its around HK$600 a pop, but its so loaded you need to eat it with chopsticks.

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