Should restaurants be able to cut people off from an "all-you-can-eat" special?
Restaurants should have the discretion to cut off whomever they like.
Restaurants should be able to cut people off, but only in extreme circumstances.
If a restaurant plans to impose any limits, they shouldn’t be allowed to advertise something as “all-you-can-eat.”
I agree with Bill Wisth that this is poor business practice.
I’m not sure
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