How do you take your Martini? (Poll Closed)
Custom! Tell us in the comments sections below!
Gin with a rinse of vermouth. a.k.a. the Brendan and Rico special. Yes, extra olives! Spear ‘em. (Deep DPD trivia: Rico = Plymouth gin, Brendan = Beefeater gin.)
Derek Brown’s classic Half-and-Half, a.k.a. "The Crisp Cocktail"
Ginned up 15:1 (yes, 15 parts gin to 1 vermouth) as per Ernest Hemingway, Bernard Montgomery, et al.
F.D.R.'s wild idea: both lemon and olive garnishes.
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